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Summer Corn and Tomato Salad with Basil Vinaigrette

Late Summer Corn and Tomato Salad with Basil Vinaigrette
Courses ,
Difficulty Beginner
Best Season Summer
Description

Highlighting the best of late summer, this salad combines sweet cherry tomatoes, tender corn kernels, and creamy avocado. Red onion adds a mild zing, while the basil vinaigrette enhances the freshness. This colorful, nutrient-packed dish is as beautiful as it is delicious, making it a standout for any occasion.

Ingredients
    Salad
  • 2 cups cherry tomatoes, halved
  • 1 cup fresh corn kernels (grilled or steamed)
  • 1/4 cup diced red onion
  • 2 tbsp fresh basil, chopped
  • 1 avocado, diced
  • Dressing
  • 2 tbsp olive oil
  • 1 tbsp red wine vinegar
  • 1 tsp Dijon mustard
  • 1 tbsp fresh basil, finely chopped
  • Salt and pepper, to taste
Instructions
  1. Late Summer Corn and Tomato Salad with Basil VinaigretteToss tomatoes, corn, onion, and avocado in a bowl. Sprinkle with fresh basil.
  2. Basil VinaigretteMix dressing ingredients and toss with the salad.
Keywords: late summer salad, corn and tomato, basil vinaigrette, fresh avocado, seasonal flavors
Tommy
Food and Lifestyle Blogger

Hello, beautiful people! Tommy here. I love cooking and creating easy, delicious recipes.  What I am most passionate about in life is helping others live healthier and happier lives.