Elevate your refreshment game with this vibrant, herbaceous mocktail. The zesty brightness of fresh lemon mingles with the delicate sweetness of basil, while mint adds a cooling undertone. Finished with a sparkling effervescence, this drink is as sophisticated as it is refreshing—perfect for a sunny afternoon or a chic gathering.
✅ Quick Tips: Read the recipe in its entirety before you start cooking. This will help you understand the ingredients, steps, and timing involved, and allow you to prepare any necessary equipment or ingredients beforehand.
Prep Time: 5 minsCook Time: 1 minTotal Time: 6 mins
Servings2
Estimated Cost
$ 2
Calories106-146
Best Season
Suitable throughout the year, Summer
Description
Chef’s Tip: To make it extra special, rim the glasses with sugar. Simply rub a lemon wedge around the rim and dip it into a plate of granulated sugar before filling.
Enjoy the perfect balance of citrus, herbaceous freshness, and effervescence in every sip!
Ingredients
Lemon Syrup
1/4cup freshly squeezed lemon juice (about 1 large lemon)
1/4cup granulated sugar
1/4cup water
Mocktail Base
8large basil leaves
4large mint leaves, plus more for garnish
1/2cup sparkling water (plain or lemon-flavored)
1/2cup soda water or ginger ale (for a touch of sweetness)
To Serve
Ice cubes
Lemon slices for garnish
Small basil sprigs for garnish
Instructions
Prepare the Lemon Syrup:
In a small saucepan, combine the lemon juice, sugar, and water. Heat over medium-low heat, stirring occasionally, until the sugar is fully dissolved (about 2-3 minutes). Remove from heat and let cool completely.
Muddle the Herbs:
In a cocktail shaker or a sturdy glass, combine the basil and mint leaves. Add 2 tablespoons of the cooled lemon syrup. Using a muddler or the back of a spoon, gently press the herbs to release their aromatic oils without tearing them.
Mix the Mocktail:
Add ice cubes to the shaker, then pour in the sparkling water. Stir gently to combine.
Assemble and Serve:
Fill two glasses with ice. Divide the mocktail mixture evenly between the glasses. Top each glass with soda water or ginger ale.
Garnish with lemon slices, a sprig of basil, and fresh mint leaves for an elegant touch.
Nutrition Facts
Servings 2
Serving Size 1
Amount Per Serving
Calories386kcal
% Daily Value *
Total Fat16.7g26%
Saturated Fat2.4g12%
Total Carbohydrate56.5g19%
Sugars7.5g
Protein18.2g37%
Vitamin A 302 IU
Vitamin C 12 mg
Calcium 135 mg
Iron 7 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
You can also use other types of beans in this recipe, such as black beans or pinto beans.
Feel free to get creative and add your favorite pizza toppings to the mix!
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Tommy
Food and Lifestyle Blogger
Hello, beautiful people! Tommy here. I love cooking and creating easy, delicious recipes. What I am most passionate about in life is helping others live healthier and happier lives.